Red Snapper With Plantain Mashed Potatoes
A delightful Red Snapper is paried with delicious whole mashed plantains & potatoes in this recipe. In addition a Garlic Corn on the Cob offers bursts of tangy tastes, while a unique Plantain Mash - made by boiling and then mashing whole plantains - adds bolstering heartiness to the meal. It all comes together with our classic flavors of wine mushroom sauce and a garnish of herbaceous fresh seasoning.
Red Snapper, Garlic Corn, Whole Plantains, Potatoes, Mushroom Sauce, Seasoning, Salt, Thyme, Rosmary, Olive Oil
|Serving Size (g)||1 Full Meal|